Delia Smith books on The Country Cook.com.au

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	1	Smith Delia DELIA SMITH'S SUMMER COLLECTION BBC BOOKS London 1993 0563364769 / 9780563364764 1st Edition Hard Cover Good Good Delia Smith's Summer collection of 140 Recipes including Summer Preserves, and Ices and Granitas. Price: 26.00 AUD
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	2	Smith Delia DELIA SMITH'S SUMMER COLLECTION BBC BOOKS London 1993 0563364769 / 9780563364764 1st Edition Hard Cover Good Good In Delia’s Summer Collection, she presents 140 international dishes, including Roasted Tomato Soup with a Purée of Basil, Thai Fish Cakes with Cucumber Dipping Sauce, Rhubarb Compote, Lemon Meringue Ice Cream, and Pineapple Cooler. Delia Smith is Britain's bestselling cookery writer, whose books have sold over 21 million copies worldwide. Delia's first job as a cookery writer was for the Daily Mirror in 1969 - numerous phenomenal best sellers and television series followed including the fastest selling cookery book of all time 'Delia's How to Cheat at Cooking'. Price: 24.00 AUD
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Falconer, Delia (Ed)

Dell Ethel M.

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Whilst you can fill a great many Wiki pages with cooks' info we will restrict ourselves to bite-sized info pieces for some well known cooks/chefs, both international & Australian. Each page will have a brief bio, some personal points and a sample recipe. All the pages will be "G" rated, yes, even Gordon Ramsay's page!

COOKS TOUR

Our personal recommendation -
We deal with lots of foodie titles and without a doubt there are those that deserve a special mention, such as this one -

Box of Beans This is Clarissa Dickson Wright's warts and all autobiography. Most of us would agree that Jennifer & Clarissa brought personality plus to the screen with their uniquely pucker food style. A glass of red & feet up with the cat on your lap would be the right way to enjoy this fly-on-the-wall view of Clarissa's triumphs & failings. It's a book and two audio CDs at just $27. Drop us an email if you'd like it.