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Waterkeyn Sarah Listings

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1 Waterkeyn Sarah DRIED FLOWERS
Golden Press, Sydney 1987 086101328X / 9780861013289 First Edition Pictorial Hard Cover As New 
Featuring over 85 attractive arrangements, from garlands, to pot-pourri, and including ideas for buying dried flowers, growing your own, drying methods, equipment, techniques, and the most popular dried flowers. 
Price: 15.00 AUD
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   Whilst you can fill a great many Wiki pages with cooks' info we will restrict ourselves to bite-sized info pieces for some well known cooks/chefs, both international & Australian.  Each page will have a brief bio, some personal points and a sample recipe. All the pages will be "G" rated, yes, even Gordon Ramsay's page!
 
COOKS TOUR

  Our personal recommendation -
     We deal with lots of foodie titles and without a doubt there are those that deserve a special mention, such as this one -
        Box of Beans  This is Clarissa Dickson Wright's warts and all autobiography. Most of us would agree that Jennifer & Clarissa brought personality plus to the screen with their uniquely pucker food style. A glass of red & feet up with the cat on your lap would be the right way to enjoy this fly-on-the-wall view of Clarissa's triumphs & failings. It's a book and two audio CDs at just $27. Drop us an email if you'd like it.
 


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