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Shachtman, Tom Listings

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1 Shachtman, Tom Terrors and Marvels : How Science and Technology Changed the Character and Outcome of World War II
USA William Morrow 2002 Hard Cover Excellent Excellent 
In a stunning amalgam of science and history, Shachtman gives us a riveting chronicle of World War II's forgotten combatants: the engineers, physicists, chemists, and academics whose contributions to the war effort were as important as the noble sacrifices of the soldiers, sailors, and airmen who bravely risked their lives. The impeccably researched, taut volume maintains its focus on the role of science without drowning in voluminous WWII historical material. This effortlessly readable text will be of interest to fans of history and science, and to the casual reader as well. 360 pages. 
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   Whilst you can fill a great many Wiki pages with cooks' info we will restrict ourselves to bite-sized info pieces for some well known cooks/chefs, both international & Australian.  Each page will have a brief bio, some personal points and a sample recipe. All the pages will be "G" rated, yes, even Gordon Ramsay's page!
 
COOKS TOUR

  Our personal recommendation -
     We deal with lots of foodie titles and without a doubt there are those that deserve a special mention, such as this one -
        Box of Beans  This is Clarissa Dickson Wright's warts and all autobiography. Most of us would agree that Jennifer & Clarissa brought personality plus to the screen with their uniquely pucker food style. A glass of red & feet up with the cat on your lap would be the right way to enjoy this fly-on-the-wall view of Clarissa's triumphs & failings. It's a book and two audio CDs at just $27. Drop us an email if you'd like it.
 


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